The place
A precise version of the Kushinobo format
A counter-only Kushinobo inside the Umeda Sky Building's basement dining area. The small footprint keeps the cooks, the fryer and each arriving skewer at the centre of the meal.
Kushinobo began in Osaka in 1950. Its defining format is creative kushikatsu made from seasonal ingredients and served in sequence, rather than a single plate arriving all at once.
The catch
Why this place, specifically
It is the most direct Umeda choice for travellers who prefer counter theatre to a large dining room.
- Telephone
- 06-6440-5985
- Public price band
- Lunch ¥2,000–2,999; dinner ¥8,000–9,999
- Room
- 22 counter seats
- Visitor note
- English menu listed; no affiliated parking
- Checked
- 2026-08-23
